At Turtle Bay, life moves at your pace. The restaurant has no fixed meal times and anywhere in the hotel or on the beach is ever ready for alfresco dining. The resident chef prepares global favourites and a refreshingly creative range of fusion dishes and authentic local dishes. Guests can also select from the catch of the day straight off the local fishing boats and pluck fruit and vegetables from our biodynamic farm and let our chef whip up some magic. The bar serves up classics and exotic cocktails along with a great selection of soothing coolers.